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INGREDIENTS
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Eggs ……… 2 nos
Milk ………. 1 tbsp
Butter ……. 10 gms
Cheese …… 30 gms
Salt to taste
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PREPARATION
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Beat the eggs with the milk and a little salt. Put the butter in a shallow round microwave dish and on high for 1 minute. Pour the egg mixture into the hot butter and microwave for 2 minutes on high. Sprinkle cheese and microwave on high for 1 ½ minute. Fold carefully into two and serve.